Monique and Joel, the joint owners of Cyth and Company, bring their passion for exceptional hospitality and culinary experiences to life. Together, they have created a unique dining destination known for its captivating blend of coffee, cocktails, and cuisine, all within an ambiance of emerald and gold decor.

Monique Huntington, with her exquisite taste and eye for detail, oversees the restaurant's design, ensuring that every corner reflects elegance and sophistication. Her keen understanding of aesthetics creates an inviting atmosphere for guests to indulge in memorable experiences.

Joel Carpenter, a jack of all trades with a zest for flavor, leads the team at Cyth and Company. With a creative approach and an unwavering commitment to quality, he crafts a menu that tantalizes the taste buds and excites the adventurous. Though passionate of both the craft and cuisine, Joel has always had a servant’s heart and his main passion will always be the people. Experience and connection, the essentials.

Together, Monique and Joel synergize their talents to curate remarkable events and dining experiences at Cyth and Company. Their shared vision of creating a space where guests can savor exquisite cuisine, sip thoughtfully crafted coffees, and enjoy the enchanting atmosphere has propelled the cafe to become a cherished hub where people from all walks of life gather to create meaningful connections.